- Items of food must represent the Italian region which the food is from and show off the cultural and individual styles of Italian cooking.
- A range of basic and complex processes are to be used to expose myself to diverse ways of cooking.
- Ensure a range of cooking and preservation techniques are used to ensure food is presented in the best possible way.
- The food must be produced safely and hygienically to ensure it is of a high quality.
- Ensure every food item is photographed and innovatively presented onto my blog to showcase the way Italians cook and create food.
- The food items I will produce.
- The basic and complex processes
- The preservation and cooking techniques being used
- The way the food is photographed/presented